Tag: Iqf

According to extensive research, freezing is a natural preservation method that often eliminates the need for artificial additives. So, do they add anything to frozen fruit? The simple answer is that it depends on the specific brand and product, with many options containing nothing but the fruit itself.

While many assume freezing makes food sterile, it does not; freezing only makes microbes dormant. This raises an important question for consumers focused on safety: **is frozen fruit pasteurized**? The definitive answer clarifies how commercial frozen fruit is processed to be both safe and nutritionally sound.