What Hides the Taste of Iron? Unmasking the Science Behind Metallic Flavors
•
6 min read
According to research published in the *Journal of the American Dental Association*, dysgeusia—a distorted sense of taste often perceived as metallic—affects millions of people. For those dealing with this unpleasant sensation, whether from supplements or certain foods, understanding what hides the taste of iron is crucial for maintaining a healthy and enjoyable diet.
