Is Hydroxypropyl Starch Safe? A Detailed Look at Food and Cosmetic Use
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5 min read
According to the World Health Organization (WHO) and other global regulatory bodies, hydroxypropyl starch (HPS), listed as E1440, is considered safe for consumption as a food additive. This chemically modified starch is widely used across the food, cosmetic, and pharmaceutical industries to improve product texture, stability, and longevity.
