Nutrition Diet: Is glycerol a reducing sugar and what does it mean for your health?
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4 min read
Did you know that glycerol is a naturally occurring compound in fats and oils, but despite its sweet taste and common use as a sugar substitute, the answer to 'Is glycerol a reducing sugar?' is chemically no. This is because glycerol lacks the specific chemical structure required for a substance to be classified as a reducing sugar.
