Is Hellmann's mayonnaise made with pasteurized eggs? Unpacking the Food Safety Behind Your Favorite Condiment
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4 min read
According to Hellmann's, all their mayonnaise and mayonnaise-based products sold in the U.S. are exclusively made with cage-free, pasteurized eggs. This crucial step in the manufacturing process ensures that the product is free from harmful bacteria, providing peace of mind for consumers concerned about food safety.
