Are Mochi Balls Gluten-Free? A Comprehensive Guide
•
4 min read
Despite its name, 'glutinous rice' contains no wheat gluten and is naturally gluten-free. This makes traditionally made mochi a safe treat for those with celiac disease or gluten sensitivities. However, the ingredients in fillings, coatings, and manufacturing processes can introduce gluten to the final product, so vigilance is key for avoiding cross-contamination.
