Decoding Desserts: Is Pastry Vegan Friendly?
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4 min read
While traditional recipes for pastries like croissants and danishes typically include animal products, the baking industry has evolved, making the question 'Is pastry vegan friendly?' more relevant than ever. Many store-bought varieties are now "accidentally vegan," using vegetable-based fats for a longer shelf life. This guide will help you navigate the world of vegan-friendly pastries, from identifying hidden ingredients to exploring delicious plant-based alternatives.
