Is rice panko gluten-free? A nutritionist's guide to this crispy coating
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4 min read
According to the National Institutes of Health, rice does not contain gluten proteins, making it a naturally gluten-free grain and a preferred choice for gluten-free food products. This fundamental fact confirms that authentic rice panko is inherently gluten-free, providing a versatile and safe option for individuals managing a gluten-free nutrition diet.
