Is Saccharomyces Cerevisiae Safe to Eat? A Comprehensive Guide
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5 min read
For over 5,000 years, humanity has utilized saccharomyces cerevisiae, a yeast species integral to brewing and baking. The question for many, however, remains: is saccharomyces cerevisiae safe to eat in its various forms? This guide breaks down the science behind this common microorganism.
