Is Shrimp Bad if It Turns Pink? Separating Fact from Fiction in Your Nutrition Diet
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4 min read
Over 90% of food poisoning cases are caused by bacteria that can be found in raw or undercooked seafood. However, when asking, **is shrimp bad if it turns pink?**, the answer is counterintuitive: the color change is not a warning sign but actually an indicator that it has been safely and properly cooked.
