Is tapioca dextrose healthy?
                                
                                
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                                    5 min read                                
                            
                                According to manufacturers and suppliers, tapioca dextrose is a plant-based, gluten-free, and allergen-friendly ingredient derived from cassava root through a natural enzymatic process. However, the healthiness of this processed sweetener is a matter of context and moderation, similar to many other types of sugar.