Is the shack sauce gluten free? Navigating Hidden Ingredients and Cross-Contamination for a Safe Nutrition Diet
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4 min read
The global prevalence of celiac disease is approximately 1%, making diligent label reading and questioning ingredient lists a daily necessity for many, especially when asking: Is the shack sauce gluten free?. For those with severe sensitivities, the answer often lies beyond the recipe and deep within the restaurant's kitchen practices.
