Tag: Italian dry salami

According to the official ingredient list from sources like Gourmet Foods International and Fred Meyer, Columbus Italian Dry Salame contains pork, salt, and less than 2% of several other items. This combination of select cuts of pork, fine spices, and specific curing agents is what gives the classic charcuterie its distinct flavor and texture.

According to Margherita Meats and numerous product retailers, their Italian dry salami is explicitly labeled as gluten-free. This is great news for those on a gluten-free diet who want to enjoy the rich, savory flavor of Margherita Italian dry salami without worry. However, it's always wise to double-check the label for the most accurate and up-to-date ingredient information.