Is Gluten-Free an Option in Italy? A Complete Traveler's Guide
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5 min read
Did you know that Italy has one of the highest diagnosis rates for celiac disease in Europe, with recent studies showing a prevalence of 1.6% in children? This strong public awareness and widespread government support make navigating a gluten-free option in Italy not just possible, but surprisingly manageable and delicious for travelers with celiac disease or gluten sensitivity.
