Tag: Jain diet rules

Jainism's dietary practices are based on the ancient principle of Ahimsa, or non-violence, a cornerstone of the religion. This profound ethical framework dictates what food is forbidden in Jain cuisine, with followers strictly avoiding not only meat and eggs but also many root vegetables and fermented foods.

Approximately 97% of Jains follow a strict vegetarian diet, making Jainism the most prominent Indian religion with mandatory vegetarianism for all adherents. This practice is rooted in the central tenet of 'ahimsa' or non-violence, a principle also respected to varying degrees by other major Indian religions.

Rooted in the ancient Indian religion of Jainism, Jain vegetarianism is a unique dietary practice centered on the principle of ahimsa, or non-violence. Unlike standard vegetarianism, it goes a step further by not only excluding meat and eggs but also forbidding root vegetables like potatoes, onions, and garlic to minimize harm to microorganisms and the plant itself. This diet is a testament to the Jains' deep respect for all forms of life.