Tag: Janie s mill

Bread flour's protein content can range from 12-15%, making it a strong choice for baking yeasted goods. Knowing what bread flour has 13 grams of protein can be the key to achieving the perfect structure and texture for your homemade loaves and artisanal creations.

According to research from the Environmental Working Group (EWG), glyphosate contamination is found in many conventional oat and wheat products. For health-conscious consumers, knowing what flour is glyphosate free in the USA is a crucial step towards safer baking and food preparation.