Is Non-Dairy Milk Common in Japan? A Comprehensive Guide
•
4 min read
The Japanese dairy alternatives market was valued at USD 1.94 billion in 2024, with a projected compound annual growth rate (CAGR) of 12.1% from 2025 to 2033, indicating that non-dairy milk is not only common but also growing in popularity. Historically, soy milk has been a staple, while modern health and wellness trends are rapidly driving the growth of other plant-based milk varieties.
