Tag: Jasmine rice flour

According to reputable sources like BeyondCeliac.org, all natural rice is inherently gluten-free, including jasmine rice. This means that pure jasmine rice flour is also naturally gluten-free, making it a safe choice for those with celiac disease or gluten sensitivity, as long as precautions against cross-contamination are taken.

Rice is a naturally gluten-free grain, which means the flour made from it also shares this quality. Therefore, jasmine rice flour, milled from jasmine rice, does not have gluten, making it a safe choice for those with celiac disease, gluten sensitivity, or a wheat allergy. However, the risk of cross-contamination during processing or preparation means careful label reading is crucial.