Tag: Jesus diet

According to biblical and historical scholars, Jesus' diet was typical of a Jewish person living in first-century Palestine, relying heavily on local agriculture. This means that while the Bible doesn't offer a complete list, we can deduce what type of fruit did Jesus eat from the available evidence. The most likely fruits to have been part of his diet include figs, grapes, dates, and olives, which were staples of the region.

Archaeological evidence confirms that the traditional diet in first-century Palestine centered on plant-based foods, fish, and whole grains. But did Jesus follow a Mediterranean diet in the way we understand it today? An examination of historical texts, including the New Testament, reveals a dietary pattern with striking similarities to this modern-day eating regimen.