Tag: Jujube recipes

With a history of cultivation spanning over 7,000 years in China, jujube berries have become a global delicacy. This guide explains exactly how to eat jujube berries, whether fresh, dried, or in a variety of culinary dishes.

Jujubes have been cultivated for over 4,000 years, with some 400 varieties found in China alone. This ancient fruit, also known as the Chinese date or red date, offers versatility and flavor that depends on its form. The best way to eat jujubes varies by their ripeness and whether they are fresh or dried.