Tag: Kadala curry nutrition

According to nutritional data, a standard 100g serving of kadala curry can contain anywhere from 101 to 127 calories, but this can vary significantly depending on the recipe and ingredients. This variation highlights the importance of understanding the recipe's composition when calculating the total caloric content of this popular South Indian dish.

A standard breakfast combining two appam with a generous bowl of kadala curry typically contains approximately 500-550 calories, though this can vary significantly based on recipe specifics and portion sizes. This popular Kerala meal offers a balanced mix of carbohydrates, protein, and healthy fats, along with a high fiber content.