Tag: Kaju katli ingredients

While many traditional Indian sweets rely on flour, authentic Kaju Katli is not made of maida and is naturally gluten-free. This fact often comes as a surprise, especially with the prevalence of some commercial or modified recipes that do include all-purpose flour for various reasons. The traditional sweet achieves its signature melt-in-the-mouth texture from a precise method involving cashews and sugar, not by adding a filler.

Surprisingly, authentic kaju katli, a beloved Indian sweet, is traditionally made without any flour, containing only cashews, sugar, and water. This means that in its purest form, the delicious cashew confection does not contain flour, though some commercial variations or recipes may include it.