How Do You Eat Katira Gond? A Complete Guide
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3 min read
According to ancient traditions, katira gond, or tragacanth gum, is a time-tested natural remedy prized for its cooling and digestive properties. Before consuming this versatile edible gum, proper preparation is essential, as the hard, crystalline pieces must be soaked to transform into a soft, jelly-like substance. This guide will walk you through the correct preparation methods and several delicious ways to incorporate it into your diet for optimal health benefits.
