What is Missing in Keto Bread for Perfect Texture and Flavor?
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5 min read
According to a 2021 report by Mintel, 64% of U.S. adults were actively reducing their bread consumption to cut carbs, which fueled the popularity of keto bread alternatives. However, many quickly discover that what is missing in keto bread is the same gluten and starches that give traditional bread its airy structure and familiar taste.
