What Macros Does Ground Beef Have and Why It Matters
•
4 min read
According to the USDA, a 3.5-ounce serving of 85% lean ground beef contains 21 grams of protein, 16 grams of fat, and zero carbohydrates. This versatile and popular protein source is a key component for many diets, and understanding its macronutrient composition is essential for making informed food choices.