Tag: Kidney cancer nutrition

According to the American Cancer Society, an estimated 79,000 new cases of kidney cancer will be diagnosed in the US in 2024, with renal cell carcinoma (RCC) being the most common type. Learning what to eat with renal cell carcinoma is a crucial component of managing the disease, helping to support kidney function and overall well-being during treatment and recovery.

According to a 2023 study published in *JAMA*, adopting a plant-based diet was associated with a 15% reduction in cancer recurrence and improved survival rates for some patients. This is just one example of how a mindful approach to diet can support your body's health, which is especially important for those asking, 'What should a kidney tumor eat?'.