Tag: Kitchen ingredients

Vinegar, by definition, is a sour liquid consisting mainly of acetic acid, produced by the fermentation of ethanol by acetic acid bacteria. While its production process initially involves alcohol, the final product known as rice wine vinegar contains virtually no alcohol.

According to the Mount Sinai Medical Encyclopedia, baking powder is considered non-toxic when used in appropriate culinary quantities but can lead to serious complications if ingested in large, raw amounts. This raises the question for many home cooks and bakers: is baking powder safe for human consumption? A clear understanding of how and when to consume it is essential for safety.

According to the manufacturer, Arm & Hammer baking soda is 100% pure sodium bicarbonate and absolutely does not contain any aluminum. The lingering question of "do Arm and Hammer baking soda have aluminum in it?" is a persistent myth that can be cleared up by understanding the core ingredient of this household staple.