Tag: Kitchen rescue

Even seasoned chefs occasionally slip up and oversalt a dish. The good news is that knowing how to reverse too much salt is a simple, critical kitchen skill that can rescue almost any meal from a salty culinary disaster.

According to seasoned chefs, one of the most common kitchen mistakes is over-salting, which is easily done with a heavy hand. Fortunately, you don't have to toss out your creation; there are several simple techniques to fix a salty salad and restore its intended flavor balance.