Tag: Korean drinks

For decades, many Koreans have used misugaru as a meal substitute, especially for a quick breakfast or during dieting. This traditional Korean beverage, a nutritious powder made from a blend of roasted grains and beans, has long been associated with its ability to curb appetite and provide lasting fullness.

According to a 2019 Korea Consumer Agency report, a standard 360-milliliter bottle of popular original soju contains approximately 400 calories, with figures for top brands like Chamisul and Chum-churum falling within a tight range of 397 to 408 calories.

Good Day Original Soju is typically 16.9% alcohol by volume (ABV), a percentage strategically lowered by its producer, Muhak, for a fresh, smooth, and mild flavor. This guide will explore how many percent is Good Day soju across its different variations, helping you choose the perfect bottle for your preference.

Launched in 2006 by Muhak, Good Day soju offers a smooth, distinctively flavored experience, contrasting with more traditional, bitter sojus. The brand has expanded significantly over the years, leading to a diverse lineup of standard and flavored varieties that cater to a global palate.

Most peach soju varieties contain a lower alcohol by volume (ABV) of around 12–13%, making them significantly milder than traditional unflavored soju. Understanding how much alcohol is in peach soju is key for anyone exploring this popular Korean drink, which offers a sweeter, fruit-forward alternative to standard spirits.

With a global sales volume that often surpasses other well-known spirits, soju is South Korea's national drink. But for many unfamiliar with it, a common question arises: how much percent of alcohol is in soju? The answer is not simple, as the alcohol by volume (ABV) can range significantly depending on the brand and whether it is a modern, mass-produced bottle or a traditional, artisanal version.

Strawberry soju is one of Korea's most popular flavored soju varieties, especially among younger drinkers. For many, the first question is whether strawberry soju is sweet, and the answer is a resounding yes, as it's known for its sweet, fruity flavor profile.

Launched in 1974 by the dairy company Binggrae, banana milk was originally conceived as an innovative solution to address calcium deficiency in South Korea. This sweet and creamy drink quickly transcended its nutritional purpose to become a national symbol of comfort, childhood, and cultural resilience.

Since its debut in 1989, the Korean soft drink Milkis has captivated international consumers with its unique, creamy taste. But many wonder, does Milkis actually have milk? The answer lies in its distinct ingredients, which include powdered skim milk rather than fresh dairy.

While commercially sold makgeolli typically contains a moderate alcohol by volume (ABV) of around 6-8%, traditional, homebrewed versions can have a significantly higher potency, reaching up to 18% ABV. This wide range is the key factor when asking, 'is makgeolli high in alcohol?'