Tag: Korean pancake

According to research on nutrition data, the healthiness of Korean pancakes varies significantly depending on their main ingredients and cooking methods. This raises the question: is Korean pancake healthy or merely a delicious treat? The answer lies in understanding the diverse types of jeon and how they are prepared.

According to Korean culinary traditions, *jeon* is a staple during holidays like Lunar New Year and Chuseok, and its basic ingredients are surprisingly simple. So, what is a Korean pancake made of? It starts with a simple flour, water, and egg batter, which is then customized with various savory ingredients like vegetables, seafood, or kimchi.