Is Korean Oligo Syrup Healthy? Unpacking the Sweetener's Benefits and Downsides
                                
                                
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                                    4 min read                                
                            
                                Did you know oligosaccharides are a type of prebiotic fiber that feeds beneficial gut bacteria? Korean oligo syrup, a popular ingredient in Korean cuisine, leverages these compounds, positioning itself as a healthier alternative to refined sugars.