Tag: Kosher beef

According to the nutritional information provided by Hebrew National and tracked by sites like Nutritionix, a single Hebrew National bun length beef frank contains 6 grams of protein. This makes the hot dog itself a modest source of protein, but it's important to consider the total meal when assessing your protein intake.

According to Jewish dietary law, only animals that both chew their cud and have cloven hooves are considered kosher. This means that while a bull is a kosher species, its meat must still adhere to a specific ritual slaughter process and other strict preparations to be deemed acceptable for consumption.

Hebrew National has been producing hot dogs since 1905, emphasizing 100% kosher beef and their signature spice blend. When asking what are the ingredients in Hebrew National hot dogs, the primary components are beef, water, and less than 2% of various seasonings and preservatives. These franks are known for being free of artificial flavors, colors, fillers, and by-products.

According to USDA regulations, hot dogs that do not use synthetic sodium nitrite must be labeled as “uncured,” even if they contain naturally occurring nitrates from other sources. This often leads to confusion when asking, "Do Hebrew National hot dogs contain nitrates?" It depends on the specific product line.