What foods are highest in L-tyrosine?
                                
                                
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                                    4 min read                                
                            
                                According to USDA nutrition data, foods like red meat and poultry are among the richest sources of L-tyrosine, providing over 200% of the RDI per serving. This essential amino acid, which plays a crucial role in producing important neurotransmitters and hormones, can be found in a wide variety of protein-rich foods.