Tag: Labeling accuracy

The FDA permits a 20% margin of error for many nutrients on food labels, leaving many to wonder just **how inaccurate can food labels be**? From calorie counts to misleading marketing buzzwords, the truth behind packaged food may be far different than it appears.

According to studies, protein content in some sports food products has been found to be significantly lower than the label reported value. So, **do protein drinks actually have protein**, and can you trust the information printed on the packaging? The short answer is yes, but the long answer involves understanding the complexities of the supplement industry and how to make informed choices.

Since 2013, Optimum Nutrition has faced multiple legal challenges regarding product claims and labeling, leading many to ask: 'What is the lawsuit against Optimum Nutrition?'. These incidents highlight the ongoing scrutiny of dietary supplement marketing and consumer protection laws.