Tag: Lactic acid vegan

Over 90% of commercially produced lactic acid is made through the fermentation of plant-based sugars, like corn starch or beet sugar. Despite this, the presence of "lac" in its name still causes confusion, leaving many wondering: is lactic acid ok for vegans?

Did you know that a significant portion of commercially produced lactic acid is derived from plant-based sources like corn and beet sugar? The question, "Is lactic acid starter vegan?" is complex, as the final product's vegan status often hinges on the cultivation process used by the manufacturer, not the final acid itself.