Tag: Large group recipes

Culinary experts often recommend budgeting for a half-cup serving of potato salad per guest at a buffet. To figure out precisely how much potato salad for 20 people, this guide provides the exact quantities and scaling techniques to ensure your gathering has the perfect amount of this classic side dish.

According to catering standards, a side salad typically requires 1.5 ounces of greens per person. Planning a large gathering requires careful consideration, so understanding how much lettuce for 30 people salad is the first step to success. This guide will ensure you have the right amount of crisp greens for your event.

According to the Old Farmer's Almanac, a side dish of baked beans for 25 people requires 5 quarts. Figuring out how many beans to feed 25 people depends heavily on whether they are the main course or a side, and if you are using dried or canned.