How Healthy Is Lassi? A Deep Dive into Its Nutritional Value
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3 min read
According to ancient Ayurvedic tradition, lassi was first created by physicians to aid digestion due to the cooling and probiotic properties of yogurt. This traditional beverage, a blend of yogurt, water, and flavorings, has been a staple in the Indian subcontinent for centuries, cherished for its refreshing taste, especially during hot summer months.