Tag: Latiao

According to reports documenting the snack's history, latiao is a wheat-based snack with a notoriously addictive savory, sweet, and spicy flavor profile. This distinctive taste raises a crucial question for many consumers: does latiao contain sugar? The definitive answer is yes, though amounts vary by brand.

According to reports from China's State Administration for Market Regulation, latiao has appeared on lists of regulated foods deemed unhealthy due to high content of fat, sugar, salt, and preservatives. While a beloved and nostalgic snack for many, its nutritional profile and past controversies raise questions about its healthiness.

In 2019, Chinese government officials began to raise major health concerns over LaTiao, a snack that generated 60 billion yuan in sales in 2016. The subsequent investigations uncovered significant problems with LaTiao, including unsanitary manufacturing conditions, excessive oil and salt content, and the misuse of food additives.

First emerging in the 1990s in Hunan province, Latiao was created from wheat flour as an alternative to soybean products after severe floods impacted crops. This popular snack often sparks a question among consumers: is Latiao pure gluten, or are other ingredients involved? The answer reveals a more complex and flavorful composition.