Tag: Latin america

According to FAO data, China is the largest absolute consumer of fruit, while regions near the equator often lead in per capita consumption due to local abundance. Several cultures and regions globally are known for their high fruit diets, often linked to climate, tradition, and wellness.

Originating from a German brew known as `malzbier` in the early 20th century, the Malta drink has evolved into a beloved non-alcoholic staple across Latin America and the Caribbean, known for its sweet, molasses-like flavor.

According to a 2021 study by Mintel Consulting for Veganuary, vegan products make up 12% of Chile's total food market, demonstrating a significant increase in plant-based availability. With this rapid growth and a blossoming culinary scene, is Chile good for vegans? The answer is increasingly positive, especially when you know where to look.