Is milk pasteurized in Italy? A Guide to Nutrition and Italian Dairy Products
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4 min read
According to Italian law, milk intended for direct human consumption must undergo a heat treatment, making most commercially available milk pasteurized. So, **is milk pasteurized in Italy?** The answer is yes, with various types available, though raw milk can also be found under specific, controlled conditions. This guide explores the different milk options and their nutritional implications.
