Tag: Lemon balm uses

As a member of the mint family (Lamiaceae), no members are known to be toxic, making many parts of the lemon balm plant, including its flowers, edible. However, while safe to consume, the small, white or yellowish flowers differ in flavor and use from the more potent leaves.

The ancient Greeks and Romans valued lemon balm for its therapeutic and flavorful properties centuries ago, affectionately calling it "heart's delight". If you've ever wondered **what can you do with fresh lemon balm**, you'll be delighted by its versatility, serving as a fragrant, citrusy addition to both your kitchen and your natural wellness cabinet.