Is bolognese sauce suitable for vegetarians?
                                
                                
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                                    3 min read                                
                            
                                According to the Italian Academy of Cuisine, the officially registered recipe for classic Bolognese ragù includes a mix of ground beef and pork, making it inherently non-vegetarian. Despite this traditional meat-based foundation, a rich, flavorful, and satisfying vegetarian bolognese is entirely possible to create.