Tag: Levulose

With the chemical formula C₆H₁₂O₆, fructose is a simple sugar, or monosaccharide, that exists as a white crystalline solid when pure. It is most commonly found in nature in fruits, honey, and some root vegetables. So, what name is fructose also known as? It is widely recognized by the common name 'fruit sugar'.

While most people are familiar with disaccharides like sucrose (glucose + fructose), the term “two fructose” refers to a less-common carbohydrate known as inulobiose. This double sugar has a specific chemical structure and different origins than common table sugar, making its properties and natural occurrences distinct from other more widely known disaccharides.

Glucose and fructose are both simple sugars, or monosaccharides, with the same chemical formula of $C_6H_{12}O_6$. However, they have distinct alternative names and structural differences that affect their metabolism and sweetness. This guide explains the different names and the underlying characteristics of each sugar.

Fructose is a simple sugar, or monosaccharide, that is found naturally in many plants. The most common alternative names for fructose are fruit sugar and levulose, with each alias providing a distinct clue about the sugar's nature or properties.