Does Australian Licorice Raise Blood Pressure? A Deep Dive into Glycyrrhizin
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5 min read
According to a 2024 study, even small, seemingly safe amounts of licorice containing glycyrrhizic acid can raise blood pressure in young, healthy individuals. This finding is crucial for understanding the link between candy and cardiovascular health, especially when considering the popular query: does Australian licorice raise blood pressure? This article explores the science behind this concern, focusing on the compound glycyrrhizin.
