Tag: Lime pickle

According to a 2018 Healthline article, fermented foods can benefit health by introducing beneficial bacteria into the gut. But is pickle lime considered a healthy snack, or does its high salt content and potential for added sugar negate these benefits?

According to a survey on consumer food habits, pickles are a staple in many Indian households, but their health implications are often misunderstood. The question of whether is Indian lime pickle healthy depends heavily on how it is prepared and consumed, highlighting a key difference between homemade, fermented versions and commercial varieties.