What is the difference between ultrafiltration and pasteurization?
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6 min read
According to the CDC, between 1998 and 2011, 79% of dairy-related disease outbreaks in the U.S. were due to raw milk or raw milk products. Understanding the difference between ultrafiltration and pasteurization is crucial for comprehending modern food safety and processing techniques, particularly in the dairy industry. These two methods serve distinct purposes and operate on fundamentally different principles to ensure product quality and safety.
