In which foods is lithium found? Natural dietary sources
                                
                                
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                                    4 min read                                
                            
                                Trace amounts of lithium, a naturally occurring element, are found in many of the foods we eat and in drinking water, with dietary intake varying widely by geographic location. This dietary lithium is distinct from the much higher, medically prescribed doses used for conditions like bipolar disorder. Emerging research suggests that even these tiny amounts may offer potential health benefits, particularly for mood and cognitive function.