Nutrition Diet: What is little Greek gyro meat made of? A Closer Look at the Blend
                                
                                
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                                    6 min read                                
                            
                                According to a Facebook "Fresh Fact" from Little Greek Fresh Grill, their gyro meat is a savory blend of ground lamb and beef. This specific meat combination, a hallmark of Greek-American cuisine, gives the meat its distinct richness, flavor, and texture, setting it apart from its traditional Greek counterpart.