Tag: Local butcher

According to the American Grassfed Association, certified grass-fed beef must come from cattle that have eaten only grass and forage for their entire lives. Yes, most butchers sell grass-fed beef, and they are often the most reliable source for high-quality, ethically raised meat.

Research consistently shows a link between processed meat consumption and an increased risk of chronic diseases like cancer and heart disease. A key step toward better health is opting for whole, fresh foods. So, **how to get meat that isn't processed?** The answer lies in knowing your options and being a savvy shopper.