Tag: Loquat sugar content

According to nutritional data, a 100-gram serving of raw loquats contains approximately 12.1 grams of total carbohydrates, with a large portion of this being natural sugars. These small, orange fruits offer a sweet taste without excessive sugar, making them a nutritious addition to a balanced diet. The sugar content is primarily composed of fructose and glucose, which contribute to the fruit's overall flavor profile.

According to nutritional analysis of loquat juice, total sugars make up approximately 10.22% of its composition, featuring prominent levels of fructose, glucose, and sucrose. This reveals what is the sugar in loquat fruit and how its unique profile contributes to its balanced and appealing flavor, setting it apart from other common fruits.